Coco cookies with blueberry marmelade

Salut!

For everybody who would love to bake something delicious, but is a bit scared it will fail: try this! It only took me like twenty minutes to bake these cookies and everybody loves them. It was my little surprise for my mom as a Mother's Day present. She said they were "unbelievably delicious". Awesome! So don't hesitate, and look trough this short how-to (:


You need:

• 250 gr butter
• 165 gr sugar
• 1 egg yolk
• 2 tl almond extract
• 250 flour
• a tiny bit of salt
• 100 gr graped coconut
• 4 tablespoons of blueberry marmelade

1. First preheat the over on 190 °C and cover one or two baking plates with baking paper.

2. Stir the butter and sugar in a big bowl until it's light and airy.

3. Mix the egg yolk trough the butter/sugar, also add the almond extract.

4. Sift the flour trough it toghether with a tiny bit of salt.

5. Add the grated coconut. It might look like it's a bit too much, but believe me, it's perfect!

6. Make small balls and push your thumb in them to make a tiny hole for the marmelade.
Then bake the cookies for 10-15 minutes. The shorter, the stickier they will be. But don't make them too sticky or they won't even harden up in the end. Let them cool down for 5-10 minutes on the plate.

Serve them on a beautiful dish and surprise everybody!

Doesn't it make you mouthwatering?

x Janna